Meatball Subs

I tried out a new no recipe recipe yesterday and it was delicious so I thought I would share. Matt's favorite sandwich at Subway is the meatball, so we were anxious to see how this compared.

Meatball Subs
In a crockpot put 1/2 package (about 40 meatballs) of frozen, traditional store bought meatballs. Add 1 can Spaghetti sauce. Cover and let cook in crock pot on high about 3 hours.

When ready to eat serve on a hard crusty roll or hoagie bun. Top with cheese, olives, banana peppers, jalapenos, tomatoes, lettuce, cucmbers, and red onion. (all optional of course) It was super yummy and passed the Matt test!! Serves 10.

Hot Little Hammies

Stephen loves hot little hammies!
2 pkgs Hawaiian King rolls
3/4 pound of sliced ham
3/4 pound of sliced swiss cheese

Mix- 1 Stick of butter, 2 T poppy seeds, 3 T mayo, 1 T Dijon Mustard, 1 t of worcestershire

Cuts rolls horizontally, Spread mix on both sides, place ham and cheese on bottom half. Put top half back on. Bake at 350 for 15 minutes. Cut rolls apart.