Friday, May 13, 2011

Alfredo Sauce




This recipe came from a Worldwide Ward Cookbook series and it's full of recipes from around the world-I can't wait to try everything! Here is the first one we tried and we really liked it!


Alfredo Sauce



1/2 C. Sweet Butter
2 Garlic Cloves, minced
2 C. Heavy Cream
1/4 tsp. white pepper
1/2 C. Parmesan Cheese, grated
3/4 C. Mozzarella Cheese


In a medium saucepan, melt butter over medium-low heat. Add garlic, cream, and white pepper, and bring the mixture to a simmer, stirring frequently. Add parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth. When sauce has thickened, add mozzarella cheese and stir until smooth. STIR FREQUENTLY! Makes 5 servings.

Serve on your favorite noodles. We also like to add grilled chicken. So yummy and easy!

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